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Kitchen Heaven
by Gordon Ramsay · Penguin Global · tapa blanda · 256 pages
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Pages: 256 pagesAuthor: Gordon RamsayPublisher: Penguin GlobalFormat: tapa blandaLanguage: enRelease date: 5/5/2005ISBN: ISBN 9780141017976
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Synopsis of Kitchen Heaven
Kitchen Heaven es un libro de cocina del famoso chef Gordon Ramsay, que ofrece más de 100 recetas nuevas y accesibles para todos los amantes de la comida. Desde platos de carne y pescado hasta opciones vegetarianas, el libro incluye también recetas de sopas, aderezos, salsas y "cosas sobre tostadas". Además de las recetas, el libro ofrece una visión de lo que impulsa a este chef de renombre mundial, que inspira tanto terror como lealtad en quienes trabajan con él.
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About the author
Gordon Ramsay
Gordon James Ramsay is a British celebrity chef, restaurateur, television presenter, and writer. His restaurant group, Gordon Ramsay Restaurants, was founded in 1997 and has been awarded 17 Michelin stars overall and currently holds eight. His signature restaurant, Restaurant Gordon Ramsay in Chelsea, London, which he founded, has held three Michelin stars since 2001 and is currently run by chef Matt Abé. After rising to fame on the British television miniseries Boiling Point in 1999, Ramsay became one of the best-known and most influential chefs in the world.
Born in 1966116 titles published
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