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La Cocina al Vino
4.3
Hogar y CocinaISBN | 9788486819187
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Product details
Pages: 64 pages
Author: Jacqueline Le Bidois
Publisher: Iru.
ISBN: 9788486819187
Format: tapa blanda
Language: es-ES
Release date: 1/1/1988
ISBN: 9788486819187
Synopsis of La Cocina al Vino
Descubre el arte de cocinar con vino en este libro de Jacqueline Le Bidois. Publicado en 1988 por Iru., 'La Cocina al Vino' te lleva a un viaje culinario a través de recetas innovadoras y deliciosas. Con 64 páginas llenas de inspiración, este libro es perfecto para aquellos que buscan añadir un toque especial a sus platos. Sumérgete en el mundo de la gastronomía y aprende a realzar los sabores de tus comidas con el vino adecuado.
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