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Second life
La cocina dulce
by Paco Torreblanca · Ediciones Martínez Roca · tapa dura · 288 pages
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Pages: 288 pagesAuthor: Paco TorreblancaPublisher: Ediciones Martínez RocaFormat: tapa duraLanguage: es-ESRelease date: 25/9/2007ISBN: ISBN 9788484606666
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Synopsis of La cocina dulce
Descubre los secretos de la repostería de la mano de Paco Torreblanca, uno de los mejores pasteleros del mundo. Este libro presenta más de 160 recetas fáciles de hacer en casa, explicadas paso a paso y con ingredientes accesibles. Desde sus famosas tartas y pasteles, como el pastel gianduja real que fue la tarta nupcial de la boda del príncipe Felipe y Letizia, hasta sus exquisitos bombones y trufas, este libro te sorprenderá con dulces artesanos y presentaciones originales. Un libro imprescindible para los amantes de la pastelería y la gastronomía.
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