La Repostería: Dulces, Helados y Licores

Name: La Repostería: Dulces, Helados y Licores
Brand: Baltar
Price: 20.98 USD
Availability: OutOfStock
Author: Miguel Ángel Adrover Vidal
ISBN: 9788415259473

by Miguel Ángel Adrover Vidal · Baltar · tapa blanda · 72 pages

11 people viewing thisViewed 4 times

4.0

72 pagesMiguel Ángel Adrover VidalBaltartapa blandaes-ES10/7/2014ISBN 9788415259473

What each condition includes

Acceptable — heavy use; complete and functionalVisible marks on cover. Complete, intact content and inspected.

Good — clearly used but complete and fully usableLight marks on cover. Clean pages and spine in good shape.

Very Good — minimal, barely noticeable wearBarely noticeable marks. Pristine interior. Almost no signs of use.

Like New — no visible signs of useNo visible marks. Cover, spine and pages flawless.

New — sealed / brand newBrand-new book, unused. Ordered directly from the publisher.

* All our products are carefully inspected to support sustainable culture.

Hamelyn quality guarantee

Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.

Synopsis of La Repostería: Dulces, Helados y Licores

Este libro, perteneciente a la colección 'Cocinas y Cocineros del Mediterráneo', se centra en la repostería mediterránea, explorando dulces, helados y licores. El volumen número 15, escrito por Miguel Ángel Adrover Vidal, ofrece 72 páginas de recetas y técnicas culinarias. Publicado por Baltar en 2014, es una guía esencial para los amantes de la cocina y la repostería tradicional mediterránea.