by Esperanza Luca de Tena · Editorial Palacios y Museos · tapa dura · ISBN 9788480033398
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«Las 100 mejores tapas» is the Spanish cookbook by Esperanza Luca de Tena, published by Editorial Palacios y Museos in hardcover.
A cookbook dedicated to tapas, with one hundred recipes to serve as appetizers or portions. Its cover, featuring an image of seafood paella, reflects the character of Spanish cuisine on which the book's recipes are based.
First edition published in May 2004. The book has 128 pages, is in Spanish, and measures 17 x 24 cm.
Recommended for those who want to prepare Spanish tapas and appetizers at home to share.
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