by Cyril Lignac · tapa blanda · ISBN 9782298000511
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«Le comptoir des pains» is Cyril Lignac's bread recipe book, published by Marabout in paperback, in French.
Cyril Lignac's recipe book is dedicated to artisan bread: it explains techniques for kneading and baking perfect breads at home, from rustic loaves to specialty breads, and focuses on the flavors and aromas of freshly baked bread. It includes suggestions for both beginners and experienced bakers who want to perfect their technique.
Designed for home baking enthusiasts, from beginners who want to learn to experienced bakers looking to perfect their techniques.
