by Florence Lequeux · tapa blanda · ISBN 9782744179266
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«Les 50 meilleures recettes de quiches» is the cookbook by Florence Lequeux, published by France Loisirs in paperback (63 pages, in French).
A recipe book dedicated to quiche with fifty proposals organized by main ingredient: seafood, meat, vegetables, mushrooms, and cheese. Each section gathers savory variations of this dish to prepare it in different versions, with the featured ingredient as the common thread.
For fans of savory cooking looking for inspiration to prepare quiches with different fillings.
