by Sophie Dudemaine, Catherine Madani · Minerva · tapa blanda · ISBN 9782830707977
VAT included
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«Les desserts de Sophie: Collection printemps-été» is the cookbook by Sophie Dudemaine and Catherine Madani, published by Minerva in paperback.
Dessert recipe book for spring and summer with 45 recipes, from classic to lighter versions. Includes French pastry classics such as chocolate éclairs, raspberry mousse, lemon meringue tart and vanilla mille-feuille, along with tips from Sophie Dudemaine to ensure a good result.
Photographs by Françoise Nicol and styling by Catherine Madani. 143 pages, text in French. Part of the Cuisine ménagère series.
Aimed at pastry enthusiasts interested in classic French desserts and their lighter versions.
