
by Academia De La Cocina Espanola · NOBEL · tapa blanda · ISBN 9788484590330

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This book, 'Menus for Parties and Special Occasions', is a culinary guide from the Spanish Academy of Cuisine, ideal for those looking for inspiration and recipes for special celebrations. It offers a variety of menus designed for different festivities and important occasions. With 224 pages, this paperback book is an excellent addition to any kitchen library, providing creative and delicious ideas to surprise your guests.

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