by Michel Oliver · Plon · tapa blanda · ISBN 9782259005364
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This cookbook, written by Michel Oliver, is a classic work that compiles a wide variety of culinary recipes. With a practical and accessible approach, the author shares his passion for gastronomy, offering clear instructions for preparing delicious dishes at home. Originally published in 1979, this volume is a reference for lovers of French cuisine looking to explore traditional techniques and authentic flavors. With 439 pages, it is an essential guide for both beginners and experienced cooks who wish to enrich their culinary repertoire.
