
by Jesus Manuel Martínez · tapa dura · ISBN 9788474893052

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«Mi Cocina Francesa» is the French cookbook by Jesús Manuel Martínez, published by Ediciones Castell in hardcover (64 pages, in Spanish).
A cookbook of traditional French cuisine, designed to bring classic dishes of the country to the table. Across its 64 pages it offers practical explanations for making the recipes at home, with a simple approach close to a family cookbook.
The edition, published in 1988, is presented in a 23x29 cm format; the text is entirely in Spanish.
For fans of French cooking who want to prepare traditional recipes at home.

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