by Marmiton · Michel Lafon · tapa blanda · ISBN 9782749958378
VAT included
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«On se fait des pâtes ? 60 recettes à toutes les sauces» is the cookbook by Marmiton, published by Michel Lafon in paperback (140 pages, in French).
Cookbook with 60 pasta recipes geared towards different sauces and occasions: from classic preparations like lasagnas and cannelloni to salads and gluten-free options. Includes dishes with mushrooms, shrimp, tomato, olives and peppers, and champions home cooking that is simple and affordable.
The book was published on May 30, 2024 and falls within the Home and Kitchen category, with thematic classification of pasta and noodle cooking.
For fans of home cooking looking for a variety of pasta dishes, both classic and simple for everyday meals.
