by Cathy Ytak, Sophie Glasser · Marabout · tapa blanda · ISBN 9782501048941
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«Pain maison: Spécial machine à pain» is the cookbook by Cathy Ytak and Sophie Glasser, published by Marabout in paperback (119 pages, in French).
Guide to homemade bread focused on the bread machine: it brings together 98 recipes for traditional breads, «energy» breads, brioches and other pastries, plus gluten-free options. It explains two preparation methods: baking the bread directly in the machine or using it only for kneading and then shaping the loaf and baking it in a conventional oven.
Published in 2006 by Marabout in the Marabout Chef collection; photographs by Hiroko Mori. The cover includes the mention «recomendado por Moulinex».
For home baking enthusiasts with a bread machine looking for varied recipes, with gluten-free options and a conventional oven finish.
