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Procesos de gestión de calidad en hostelería y turismo

Name: Procesos de gestión de calidad en hostelería y turismo
Brand: IC Editorial
Price: 20.57 USD
Availability: InStock
Author: José Francisco del Pozo Aguilar
ISBN: 9788491985723

by José Francisco del Pozo Aguilar · IC Editorial · tapa blanda · 174 pages

11 people viewing thisViewed 22 times

4.2

174 pagesJosé Francisco del Pozo AguilarIC Editorialtapa blandaes-ES2/5/2019ISBN 9788491985723

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Synopsis of Procesos de gestión de calidad en hostelería y turismo

Este libro, 'Procesos de gestión de calidad en hostelería y turismo', es una guía práctica para la promoción turística local y la información al visitante. Dirigido a la educación de adultos, este manual de la segunda edición ofrece una visión detallada de los procesos de gestión de calidad en el sector de la hostelería y el turismo. Con 174 páginas, el libro está disponible en español y es una herramienta valiosa para aquellos que buscan mejorar sus habilidades en la industria turística.

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