mbooks · tapa blanda · ISBN 9783625192039
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«Ramen: Sopas de massa japonesas» is a Japanese cooking guide in paperback, in Portuguese.
The recipe book covers ramen from its most traditional preparations, with Japanese broths and noodles, to versions inspired by other world cuisines. It includes 15 ideas for Japanese appetizers and gives instructions for making both the classics and new interpretations at home.
For fans of Asian cuisine and Japanese noodles who want to delve deeper into homemade ramen.
