tapa blanda · ISBN 9788506029503
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«Receitas Práticas com Queijo» is the cookbook by Holger Hofmann, published by Melhoramentos in paperback (56 pages, in Portuguese).
Cookbook focused on cheese: it brings together practical proposals for incorporating it into everyday meals and making the most of its versatility in home cooking. The recipes are presented as accessible options, designed to give cheese a leading role without complicated preparations, in frequently used dishes.
Fourth edition published in 1998. The cover of this edition shows a photograph of cheeses, grapes, nuts and wine glasses.
For cooking enthusiasts who want to give cheese a leading role in simple everyday recipes.
