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  4. Schokolade
Schokolade
Schokolade
Food

Schokolade

by Unknown Author · Parragon Köln · tapa dura · ISBN 9781445459691

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Schokolade
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Product details

Author: Unknown Author
ISBN: 9781445459691
Publisher: Parragon Köln
Language: German
Format: tapa dura
Release date: 2012
Pages: 208 pages
Dimensions: 14.8 x 12 x 2.4 cm
Weight: 297 g
Last unit!3 people have it in their cart
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Synopsis of Schokolade

«Schokolade» is the baking recipe book with 100 recipes published by Parragon Köln in hardcover (208 pages, in German).

Recipe book dedicated to chocolate with a hundred sweet proposals, from classic desserts to the most creative preparations. Each recipe is explained step by step so that any cooking enthusiast can reproduce it at home, with chocolate as the main ingredient.

Published in 2012; the cover indicates the subtitle «100 Rezepte».

For chocolate lovers and baking enthusiasts looking for new sweet ideas.



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