by Christophe Brusset · Piemme · tapa blanda · ISBN 9788856656404
VAT included
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«Siete pazzi a mangiarlo!» is Christophe Brusset's exposé on the food industry, published by Piemme in paperback (227 pages, in Italian).
The author, a former manager of food multinationals, reveals hidden practices of the sector: raw materials traveling long distances, undeclared additives, misleading labels and products manipulated to cut costs. He also explains how supermarkets pressure suppliers to reduce quality and offers keys to buying more consciously and demanding better practices from companies.
Aimed at consumers who want to understand what lies behind the food that reaches their table and feel more confident when shopping.
