by Nathalie Vogtlin · Editions First · libro de bolsillo · ISBN 9782754000727
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«Tout cru !» is Nathalie Vogtlin's cookbook, published by Editions First in paperback format (158 pages, in French).
A no-cook recipe book with 130 preparations, from starters to desserts. It shows how raw foods better preserve vitamins, minerals and flavors, and includes tartares, crudités, carpaccios and salads: eating healthy, light and full of energy in a simple way.
The work is part of the Le petit livre de collection and was published on June 8, 2005.
For fans of healthy cooking who want light, fresh and no-cook dishes.
