
by Héloïse Martel, Nathalie Vogtlin · FIRST · libro de bolsillo · ISBN 9782754000123

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«Les 400 recettes minceur» is the cookbook by Héloïse Martel and Nathalie Vogtlin, published by Editions First in paperback (428 pages, in French).
It collects 400 light recipes for starters, main courses and desserts designed to not give up flavor. The work, created by a dietitian and a cook, includes proposals such as zucchini terrine, assorted saffron fish or meringued apricot compote, with tips and icons to make preparation easier.
It belongs to the series of petits livres de cuisine by Héloïse Martel and was published on February 16, 2005.
For people who want to watch their diet without giving up flavor and for fans of the petits livres de cuisine series.

