by Claudia Renzi · EMSE EDAPP, S.L. · tapa dura · ISBN 9788417506018
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«Verduras para todo el año» is a vegetarian cookbook by Claudia Renzi, published by EMSE EDAPP, S.L. in hardcover (112 pages, in Spanish).
A vegetarian cookbook that invites you to make the most of seasonal vegetables throughout the year. The recipes are designed to add variety to vegetable consumption and adapt to the produce available in each season.
Second volume in the «Cocina vegetariana» collection, published in 2018. Translated from the Italian by Juan Vivanco. Includes index and color illustrations.
For vegetarian cooking enthusiasts looking for varied dishes with seasonal vegetables at different times of the year.
