by Le Cordon Bleu · KONEMANN · tapa blanda · ISBN 9783829006392
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«Verduras - Recetas Caseras» is the cookbook by Le Cordon Bleu, published by Konemann in paperback, in Spanish.
A cookbook focused on vegetables as a main course, not just as a side dish. It includes soups, appetizers, salads and main courses with potatoes, artichokes, chestnuts, spinach, eggplants, peppers and endives. It proposes cooking methods such as wine stew, grilling or stuffing, as well as combinations such as eggplant caviar or carrots with ginger and honey.
The book is the second volume in the Le Cordon Bleu Home Collection series; its original title is «Vegetables».
For home cooks who want to give vegetables the leading role, both in side dishes and main courses.
