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Home>Books>Hogar y Cocina>Authors>Juliet Harbutt
Juliet Harbutt

Books by Juliet Harbutt

AuthorBooks · Second handFeatured author

Juliet Harbutt is a New Zealand cheese expert. She is an author, judge, consultant, campaigner, speaker, educator and tour guide. She acted as consultant to Prince Charles and Alex James when they were developing their own cheeses. In the 1990s she worked with Tesco in devising their cheese classification system. In 2000 she created The Great British Cheese Festival.

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Second-hand books by Juliet Harbutt

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La Enciclopedia Mundial del Queso

La Enciclopedia Mundial del Queso

4.1

Author: Juliet Harbutt

Tapa blanda

$38.89
1 available offer
Enciclopedia Mundial del Queso, La

Enciclopedia Mundial del Queso, La

3.9

Author: Juliet Harbutt

Tapa dura

$22.28
1 available offer
Le Grand Livre des Fromages

Le Grand Livre des Fromages

3.8

Author: HARBUTT Juliet, DOVAZ Claude, DENNY Roz

Tapa dura

$57.59
1 available offer

About Juliet Harbutt

Biography

Juliet Harbutt is a New Zealand cheese expert. She is an author, judge, consultant, campaigner, speaker, educator and tour guide. She acted as consultant to Prince Charles and Alex James when they were developing their own cheeses. In the 1990s she worked with Tesco in devising their cheese classification system. In 2000 she created The Great British Cheese Festival.

Juliet Harbutt is a renowned global expert in the fascinating world of cheese.
Born in New Zealand, she has dedicated her career to researching and promoting cheese culture.
Her most prominent work, World Cheese Book, is an essential reference for gastronomy lovers.
Throughout her career, she has published a total of 24 works specializing in this dairy product.
Her work ranges from detailed encyclopedias to practical guides on cheese varieties.

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Hogar y CocinaLibros de recetasAlimentaciónCocinas del mundo
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