by María Teresa Melgar Escrivá de Romani · tapa dura · ISBN 9788474613438
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«Biblioteca de Oro de la Cocina» is the recipe book by María Teresa Melgar Escrivá de Romani, published by Club Internacional del Libro in hardcover (64 pages).
Recipe book bringing together recipes from various world cuisines, all tested and presented in alphabetical order from A to Z, making it easy to locate each dish. A reference work that groups varied culinary proposals in a single volume.
Publication year 1984; edition by S.A. de Promoción y Ediciones, Madrid.
Intended for cooking enthusiasts seeking a classic reference recipe book, with dishes from different countries.
