by María Teresa Melgar Escrivá de Romani · tapa dura · ISBN 9788474612998
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«Biblioteca de Oro de la Cocina» is a recipe book by María Teresa Melgar Escrivá de Romani, published by Club Internacional del Libro in hardcover (64 pages).
This volume brings together dishes from different world cuisines, with tested recipes arranged alphabetically for easy reference. It is a practical reference work that introduces varied culinary traditions through specific preparations.
Volume 22 of the «Biblioteca de Oro de la Cocina» collection, corresponding to the «Fi-Fon» installment; 1984 edition.
Suitable for food enthusiasts looking for an orderly reference recipe book with recipes from different origins.
