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Cocina con Firma. Tomo 07. Pedro Subijana 1
4.2
Arte y CulturaISBN | 9788498158601
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Product details
Pages: 100 pages
Author: José Carlos Capel
Publisher: EL PAIS: COCINA CON FIRMA
ISBN: 9788498158601
Format: tapa dura
Language: es-ES
Release date: 1/1/2007
ISBN: 9788498158601
Synopsis of Cocina con Firma. Tomo 07. Pedro Subijana 1
El libro 'Cocina con Firma. Tomo 07. Pedro Subijana 1' es una obra que explora la cocina del reconocido chef Pedro Subijana, propietario del restaurante Akelarre. Este tomo, perteneciente a la colección 'Cocina con Firma' de El País, se centra en entrantes y pescados, ofreciendo una visión detallada de las creaciones culinarias de Subijana. Con textos de José Carlos Capel, el libro presenta recetas y fotografías que capturan la esencia de la cocina de autor.
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