by Annette Wolter, Luis Ogg · tapa dura · ISBN 9788422615934
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«Cocina rápida para quedar bien» is the cookbook by Annette Wolter and Luis Ogg, published by Círculo de Lectores in hardcover (128 pages, in Spanish).
Practical cookbook with attractive, quick-to-prepare dishes: meats with vegetable sides, salads and other suggestions for everyday meals or entertaining guests. The photographs show appetising, well-presented preparations, in keeping with the idea of impressing without spending too much time in the kitchen.
Published in 1984 by Círculo de Lectores in Barcelona.
For home cooks who want to handle meals with ease and please their guests without devoting too much time to them.
