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Cocina Vegetariana
by Christian Willrich, Elisabeth Döpp, Jörn Rebbe · Editorial Everest · tapa blanda · 64 pages
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Pages: 64 pagesAuthor: Christian Willrich, Elisabeth Döpp, Jörn RebbePublisher: Editorial EverestFormat: tapa blandaLanguage: es-ESRelease date: 1/1/1999ISBN: ISBN 9788424125158
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Synopsis of Cocina Vegetariana
Descubre la versatilidad de la cocina vegetariana con este libro de recetas fáciles. Aprende a preparar una gran variedad de platos utilizando hortalizas, legumbres, cereales, frutas y hierbas. Cada receta está acompañada de fotografías a color y ofrece variaciones con carne o pescado para aquellos que prefieren una dieta menos estricta. Ideal para amantes de la buena mesa y aquellos que buscan opciones saludables y deliciosas.
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