by Frédéric Berqué · tapa dura · ISBN 9782754010382
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«Cocottes minus !» is the cookbook by Frédéric Berqué, published by FIRST in hardcover (89 pages, in French).
Recipe book dedicated to the cocotte, the small ceramic casserole that goes from oven to table, with recipes covering from eggs and starters to shellfish, fish, meats and poultry, sides and desserts.
The title is also cited as «Cocottes minus ! (Les toquades)»; it was originally published on October 23, 2008.
For fans of cooking in individual casseroles and French recipes.
Discover second-hand books by Frédéric Berqué.
