
by Frédéric Berqué · tapa blanda · ISBN 9782754003599

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«Mini verres, maxi délices!» is the cookbook by Frédéric Berqué, published by First in paperback (89 pages, in French).
Cookbook focused on desserts served in small glasses. It proposes layered assemblies with cream, red fruits, pistachios and macarons, to achieve eye-catching presentations in individual portions. Photographs by Valéry Guedes and styling by Anouk Grumbach accompany the recipes.
Published in 2007, it is a title in the Les toquades collection.
For pastry enthusiasts looking for miniature sweet creations.

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