by Jamie Oliver · Michael Joseph · tapa dura · ISBN 9780718147716
VAT included
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Discover the secrets of cooking with Jamie Oliver in 'Cook with Jamie: My Guide to Making You a Better Cook'. This book is a comprehensive guide for cooks of all levels, from beginners to experts. Jamie shares simple and accessible recipes that will impress your family and guests. Learn about essential kitchen equipment, how to recognize and cook different cuts of meat, and how to get the best quality when shopping. Become a master of the kitchen and enjoy the culinary heritage with this modern classic.
James Trevor Oliver is an English celebrity chef, restaurateur and cookbook author. He is known for his casual approach to cuisine, and he has fronted many television shows and opened numerous restaurants.
