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Cuisine vitaminée
Cuisine vitaminée
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Cuisine vitaminée

by Cyril Lignac · Mondadori Magazines France · tapa dura · 117 pages

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Pages: 117 pagesAuthor: Cyril LignacPublisher: Mondadori Magazines FranceFormat: tapa duraLanguage: frRelease date: 1/1/2010ISBN: ISBN 9782355902215

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Synopsis of Cuisine vitaminée

Cuisine vitaminée es un libro de cocina que forma parte de la colección del reconocido chef francés Cyril Lignac. Este volumen ofrece 50 recetas equilibradas y sabrosas diseñadas para comer ligero sin renunciar al placer, utilizando hierbas, especias y aromas para realzar el sabor de platos como el tofu braseado, pollo empanado o cappuccino de zanahoria y naranja. El libro presenta opciones tanto para vegetarianos como para amantes de la carne, con instrucciones fáciles de seguir y consejos prácticos del chef para mantener una dieta saludable y llena de energía. Es una guía ideal para quienes buscan transformar ingredientes cotidianos en platos festivos y nutritivos.



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About the author

Cyril Lignac

Cyril Lignac

Cyril Lignac is a French chef.

Born in 19778 titles published
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