by Dr. Oetker · Verlagsunion Erich Pabel - Arthur Moewig KG, Rastatt · tapa blanda · ISBN 9783811886995
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«Die schönsten Saucen» is the cookbook by Dr. Oetker, published by Verlagsunion Erich Pabel - Arthur Moewig KG in paperback (160 pages, in German).
Recipe book from the Dr. Oetker Moderne Küche series specializing in sauces to accompany meat, fish, and desserts. It explains classic preparations and variations step by step to enhance everyday dishes, with color illustrations guiding each process and a practical approach aimed at reliable results in the home kitchen.
Work from the Dr. Oetker Moderne Küche series, published in 1992 in Rastatt (Germany) and with text in German.
Suitable for home cooks, both beginners and experienced, who wish to expand their repertoire of sauces with guided and illustrated recipes.
