by Pedro López Alegret · Alianza · tapa blanda · ISBN 9788420604602
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The book of nutrition is a practical guide on food hygiene and dietetics, written by Pedro López Alegret. Published by Alianza Editorial in 1990, this paperback is part of the 'Sección Libros útiles' collection. With 223 pages, it offers essential information on nutrition and dietetics, ideal for those interested in improving their eating habits and understanding the basic principles of healthy eating.
