by Christian Teubner, Annette Wolter · tapa dura · ISBN 9788424196486
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«El Placer De Cocinar» is the cookbook by Christian Teubner and Annette Wolter, published by Editorial Everest in hardcover (239 pages, in Spanish).
The cookbook brings together a wide selection of culinary ideas and proposals, with practical explanations and extensive visual material: hundreds of color photographs and drawings showing the dishes and techniques.
The edition is from 1994, with photographs by Christian Teubner and Pete A. Eising; the format is small folio (287 x 218 mm).
The work is aimed at cooks of any level: both those new to cooking and those with experience.
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