by Cristina Soler · tapa blanda · ISBN 9788445901311
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«Entrantes y aperitivos» is the cookbook by Cristina Soler, published by Editors in paperback (150 pages, in Spanish).
Cookbook dedicated to starters and appetizers, with practical recipes for preparing bites and small savory preparations. Includes proposals such as cheese portions, pickled vegetables and other appetizers served in individual containers, designed to open a meal or for gatherings and celebrations.
Published in 1991. The work appears in the Home and Cooking category and the cover includes the subtitle «Recetas prácticas».
For home cooks looking for simple appetizer ideas to serve at meals with guests or at celebrations.
