ISBN 9788461152247
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Flores & sabores» is a gastronomy cookbook published in 2007, with 142 pages and text in Spanish.
The work offers a journey through the relationship between flowers and gastronomy, showing how to incorporate floral ingredients into dishes. It brings together nature, aromas, and flavors to create new culinary experiences, with a creative approach that invites readers to explore cooking from a sensory perspective.
The work falls under the Home & Kitchen category.
For cooking enthusiasts interested in natural gastronomy and creative uses of flowers in recipes.
