
by Christian Teubner · Gräfe & Unzer · tapa dura · ISBN 9783774228016

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«Gemüse: Die 100 besten Rezepte aus aller Welt» is the cookbook by Christian Teubner, published by Gräfe & Unzer in hardcover (215 pages, in German).
The book brings together one hundred vegetable recipes from different world cuisines, with vegetarian preparations for everyday and elaborate dishes, and ideas for making the most of the versatility of different vegetable varieties.
It is part of the Teubner Edition series; the first edition dates from 1995.
Suitable for vegetarian cooking enthusiasts looking for vegetable recipes from different cultures to add to their repertoire.

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