by Domingo Escudero · Asppan S.L. · tapa blanda · ISBN 9788460570967
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«La Cocina de Domingo Escudero» is the cookbook by Domingo Escudero, published by Asppan S.L. in paperback (350 pages, in Spanish).
A cookbook in which Domingo Escudero compiles his gastronomic proposals and explanations of culinary technique, aimed at those who want to become more confident in the kitchen. It includes a presentation of varied dishes and resources for achieving authentic flavors with careful preparation.
The work appeared in 1997 and its cover indicates that it was recommended by Cadena SER and includes a prologue by the Escuela Superior de Hostelería y Turismo.
Aimed at gastronomy enthusiasts who want to expand their repertoire and perfect their technique in the kitchen.
