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La Cocina Práctica Del Bacalao. Pintxos, Tapas Y Otros Sugerentes Bocados
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Hogar y CocinaISBN | 9788493345006
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Product details
Pages: 136 pages
Author: José Luis Barrena García
Publisher: Barrena
ISBN: 9788493345006
Format: tapa blanda
Language: es-ES
Release date: 1/10/2003
ISBN: 9788493345006
Synopsis of La Cocina Práctica Del Bacalao. Pintxos, Tapas Y Otros Sugerentes Bocados
Este libro de cocina, titulado 'La Cocina Práctica Del Bacalao. Pintxos, Tapas Y Otros Sugerentes Bocados', es una guía culinaria que explora diversas recetas y preparaciones a base de bacalao, centrándose en la cocina española de pintxos y tapas. Ideal para aficionados a la cocina y profesionales que buscan inspiración en la gastronomía del bacalao.
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