by Mª Assumpció Salat i Capdevila · Salsa Books CAS · tapa dura · ISBN 9788496599086
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«Las ensaladas de Navidad» is the cookbook by Mª Assumpció Salat i Capdevila, published by Salsa Books in hardcover (144 pages, in Spanish).
The recipe book is divided into two sections: salads for festive days, with ingredients such as lobster, spiny lobster and foie gras, and options for the rest of the season, including a section on warm salads. The recipes make the most of autumn and winter produce, are simple and quick, and allow for an eye-catching presentation.
It belongs to the Salsa collection. ISBN 9788496599086. Spanish edition, published on November 28, 2006.
For cooking enthusiasts who want to add salads to Christmas menus and make the most of seasonal produce in quick dishes.
