by Cristina Galiano · Espasa · tapa blanda · ISBN 9788467029512
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«Las mejores recetas rápidas» is the cookbook by Cristina Galiano, published by Espasa in paperback (100 pages, in Spanish).
Fifty recipes, from traditional to sophisticated, designed to spend little time in the kitchen and dirty few utensils; they work with common utensils or the latest technologies. The author proposes healthy, varied and balanced cooking, far from fast food, with simple instructions, caloric intake and nutritional qualities.
Published on November 25, 2008. Paperback binding, 100 pages, text in Spanish.
Aimed at people with little time to cook who want to maintain a healthy and varied diet, without resorting to pre-cooked dishes.
