by Mickael Benichou · tapa blanda · ISBN 9788467264418
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«Le Cookie» is the baking book by Mickael Benichou, published by Círculo de Lectores in paperback (64 pages, in Spanish).
A recipe book dedicated to American baking with a French accent, featuring recipes for cookies, brownies and other sweets that have triumphed in New York, Paris and London. It brings together creations designed for home preparation, in the style of sweets designed in Paris and baked in New York.
The recipe photographs are by Steve Painter. The ISBN-13 is 9788467264418.
For home baking enthusiasts who want to expand their repertoire with recipes of American inspiration and a French accent.
