by Martina Krcmar · Guy Trédaniel Editions · tapa blanda · ISBN 9782813202741
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«Le guide des jus de santé» is the health manual by Martina Krcmar, published in 2011 by Guy Trédaniel Editions in paperback (327 pages, in French).
It compiles more than 150 fruit and vegetable juice recipes as a natural support for digestive discomfort, vision problems, insomnia or cholesterol. It includes preparations adapted to each age and seasonal proposals to cover nutritional deficiencies and maintain well-being throughout the year.
The work falls within dietetics and naturopathy, with a prevention-through-nutrition approach.
Aimed at a general audience interested in healthy eating and naturopathy, with practical juice recipes to incorporate into daily life.
