by Michel Viard · La Maison Rustique · tapa blanda · ISBN 9782706602306
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Légumes d'autrefois» is Michel Viard's guide to horticulture and cooking, published by La Maison Rustique in paperback (144 pages, in French).
It revives ancient and little-known vegetables, such as the courge musquée de Provence, the physalis or the 'Noire de Coseboeuf' tomato. With photographs by Vincent Motte, it offers a historical and visual journey through the traditional vegetable garden, cultivation advice and recipes from regional French gastronomy.
Published on April 15, 2005; full subtitle: «Histoire, variétés insolites, recettes gourmandes».
For enthusiasts of horticulture and traditional cooking, and for those seeking uncommon vegetable varieties.
