by Ada Parellada · Mina · tapa blanda · ISBN 9788496499607
VAT included
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«Més enllà dels macarrons» is Ada Parellada's practical guide to children's nutrition, published by Mina in paperback (192 pages, in Catalan).
A practical guide to help children eat healthily and enjoy it: it explains their nutritional needs, offers solutions to common refusals (fish, vegetables, breakfast) and includes recipes, a portion table by age and a habits test. Includes «El joc de menjar bé», a magnetic game for planning meals.
Published in February 2007, it is part of the Sal i Pebre collection. The subtitle is «Com aconseguir que els teus fills mengin sa».
Aimed at families with children who refuse certain foods and at those who wish to plan balanced children's meals.
Ada Parellada i Garrell is a Spanish cook who inspired the "Semproniana" restaurant in Barcelona. She owns three restaurants, publishes books and she has been given the Creu de Sant Jordi for her restoration work.
