by André Dominé, Ruprecht Stempell, Peter Feierabend · n/a · tapa dura · ISBN 9783897315181
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«Natürlich & Köstlich» is the specialities cookbook by André Dominé, Ruprecht Stempell and Peter Feierabend, published by Tandem Verlag in hardcover.
A recipe collection focused on natural food and the origin of ingredients. Includes recipes for homemade bread, asparagus risotto, vegetables, fruit, fish and meat, with color photographs. Also offers advice on healthy nutrition and natural cultivation.
Work in German of 378 pages published in 2002. The cover subtitle is «Spezialitätenküche».
For enthusiasts of natural cooking and healthy eating looking for recipes with fresh produce.
