by Alfons Schuhbeck, Walter Cimbal, Beate Pfeiffer · Zabert Sandmann · tapa dura · ISBN 9783898830317
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«Noch mehr Hausmannskost für Feinschmecker» is the cookbook by Alfons Schuhbeck, Walter Cimbal and Beate Pfeiffer, in hardcover (136 pages, in German).
Recipe book of German home cooking for gourmets: hearty dishes with a careful presentation, in the line announced by the title. The recipe photographs are by Walter Cimbal. The volume continues Alfons Schuhbeck's home cooking approach with a refined orientation.
Published in 2002 by Zabert Sandmann; first edition (1. Aufl.). Work produced in collaboration with Bayerisches Fernsehen and TR-Verlagsunion GmbH.
For cooks looking for German home recipes with a refined finish and for followers of Alfons Schuhbeck.
