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  4. Quitarle la sábana al fantasma: una guía para introducirse en la trastienda de la hostelería
Quitarle la sábana al fantasma: una guía para introducirse en la trastienda de la hostelería
Quitarle la sábana al fantasma: una guía para introducirse en la trastienda de la hostelería
Business

Quitarle la sábana al fantasma: una guía para introducirse en la trastienda de la hostelería

by Ton Lodder · tapa blanda · ISBN 8460757510023

4.5
9 people viewing thisViewed 4 times
Quitarle la sábana al fantasma: una guía para introducirse en la trastienda de la hostelería
Quitarle la sábana al fantasma: una guía para introducirse en la trastienda de la hostelería
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Product details

Author: Ton Lodder
ISBN: 8460757510023
Publisher: Publisher to be confirmed
Language: Spanish
Format: tapa blanda
Pages: 136 pages
Last unit!5 people have it in their cart
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FREE shipping · arrives Nov 30 - Dec 3
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Synopsis of Quitarle la sábana al fantasma: una guía para introducirse en la trastienda de la hostelería

«Quitarle la sábana al fantasma» is the hospitality manual by Ton Lodder, published by Vivipress in paperback (136 pages, in Spanish).

The book offers a practical introduction to the inner workings of hospitality and food service in Spain. It explains the ins and outs of the day-to-day running of bars, restaurants and other businesses in the sector, and serves as a starting point for anyone wanting to know its back office: management, processes and the keys to the trade.

First edition, published in Madrid by Vivipress in 2002. Category: Business and Economics.

Useful reading for those approaching the hospitality and food service business in Spain for the first time.



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