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Recetas sabrosas para alergias e intolerancias alimentarias
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Salud y BienestarISBN | 9788425519055
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Product details
Pages: 128 pages
Author: Friedrich Bohlmann
Publisher: Editorial Hispano Europea, S.A.
ISBN: 9788425519055
Format: tapa blanda
Language: es-ES
Release date: 1/3/2010
ISBN: 9788425519055
Synopsis of Recetas sabrosas para alergias e intolerancias alimentarias
Este libro de Friedrich Bohlmann, publicado por Editorial Hispano Europea, ofrece una colección de recetas diseñadas para personas con alergias e intolerancias alimentarias. Con 128 páginas, esta edición en tapa blanda presenta 100 recetas sin los doce alérgenos principales, facilitando la cocina hipoalergénica sin renunciar al placer de comer. Incluye información básica y consejos prácticos para comer en restaurantes, permitiendo a los lectores disfrutar de una alimentación variada y segura.
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Friedrich Bohlmann
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